Panko Golden Crumb Cordon Bleu

Panko Golden Crumb Cordon Bleu

  • A lightly seasoned blend of chicken meat and spices, coated in a crunchy golden panko bread crumb.
  • A classic for the childrens menu or as a plated meal to be served with a salad & chips.
  • Suitable for cafes, pubs, clubs & caterers
Category:

Description

CODE PRODUCT DESCRIPTION CARTON CONTENTS APPROX. UNIT WEIGHT PALLET CONFIGURATIONS
CTN. PER LAYERS NO. OF LAYER
MCB Panko Golden Crumb Cordon Bleu 48 pieces 135 grams 10 10

COOKING GUIDELINES:
FOR BEST RESULTS SLIGHTLY DEFROST BEFORE COOKING.
PRODUCT MUST BE COOKED BEFORE CONSUMPTION.

Deep fry in the preheated oil at temperature 170ºc for about 6-7mins or until the crumb coating turns golden brown color.


INGREDIENTS:
Chicken (50%), Cheese (12%) (Cheddar Cheese (Milk), Water, Palm Oil, Gelatin, Milk Products, Flavour, Acidity Regulators (331, 339), Salt, Thickener (415), Preservative (234)), Panko Breadcrumbs (Wheat Flour, Canola Oil, Sugar, Salt, Yeast, Wheat Gluten, Colours (102, 110)), Ham (9%) (Pork, Water, Starch (Potato, Tapioca), Soy Protein, Natural Animal Protein, Vegetable Gum (407), Natural Flavour, Mineral Salts (451, 450), Salt, Sugar, Antioxidant (316), Preservative (250), Spice Extracts, Colour (120), Smoke Flavouring), Water, Flour (Wheat, Soy, Maize, Rice), Egg Albumen, Canola Oil, Dehydrated Vegetables, Thickener (1404), Wheat Gluten, Mineral Salts (450, 451, 500, 541), Salt, Emulsifier (322 (Soy)), Yeast Extract, Spice, Sugar, Dextrose, Flavour Enhancer (621, 635), HVP (Soy), Flavour

NUTRITION INFORMATION
Servings per package: 48
Serving size: 1 Cordon Bleu (135g)
Average Quantity per servings Average Quantity per 100g
Energy kj 1471.5 1090.0
Protein g 21.1 15.6
Fat, total g 21.6 16.0
– saturated g 6.2 4.6
Carbohydrate g 18.2 13.5
– sugars g Less than 1 Less than 1
Sodium mg 860.0 637.0

ALLERGENS:
Contains: Wheat (Gluten), Soy, Egg and Milk
May Contain: Fish
Cautionary Statement: None

COUNTRY OF ORIGIN:
Made in New Zealand from Local and Imported Ingredients

STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.

Diversity Foods Ltd